Monarch Hotel - Clackamas Oregon Hotel Room

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I-205 at Sunnyside Road/Sunnybrook Blvd.
12566 SE 93rd Avenue
Oregon 97015
(Portland South)

503-652-7509 Fax

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VISA, Master Card, American Express, Diners Club, Discover,
Carte Blanche, JCB




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Monarch Hotel Sustainability Practices - Keeping Oregon Green!

Sustainability Practices

Our sustainable focus is on recycling and conservation through waste and usage reduction. All departments in out hotel  take steps to ensure best practices.
Reduce, Reuse, Recycle.

A Few things we do...

Guest Rooms:
▪ Linen and towel reuse option
▪ Use of compact florescent bulbs and recycle energy efficient CFL’s
▪ Paper products made from recycled materials
▪ Chemical free non-toxic cleaning products
▪ Energy efficient low flow shower heads
▪ Lights, television and HVAC units turned off when rooms
  are not occupied (during “mild” climate days)
▪ Discontinue bottled water – Bull Run Reservoir the best water
  in the Pacific Northwest

Meeting and Banquet Facilities:
▪ Recycle bins in all meeting areas
▪ Rooming lists, banquet event orders requested by e-mail
▪ Complimentary pitchers of wonderful mountain water
▪ Programmable thermostats
▪ Reusable service ware
▪ Energy efficient lighting
▪ Encourage attendees to use Max Light Rail Green Line
  public transportation

Offices and Public Areas
▪ Recycle toner cartridges, paper, cardboard, aluminum,
  plastic and batteries
▪ Use of LCD monitors
▪ Equipment and lights turned off when not in use
▪ Print both sides when necessary to print
▪ Use of e-mail internally and with client whenever possible
  to reduce waste
▪ Reuse packing supplies

▪ Offer locally grown seasonal food & beverage when possible.
▪ Follow energy efficient practices when business levels are low
  or restaurant closed.
▪ Used grease recycled into bio fuels by local company.
▪ All to-go containers biodegradable.
▪ All aerosol in kitchen certified no CFC.
▪ Paper towel products from recycled materials.

Transportation, Maintenance and Exterior Maintenance
▪ Recycle company vans used oil, batteries, antifreeze and tires.
▪ Regular maintenance of vehicles preformed.
▪ Regular coordination of transportation schedule to minimize driving.
▪ Energy management system to control all mechanical, HVAC, chiller
  and boiler systems and pumping station for water features to
  maximize efficiency.
▪ Outdoor pool is seasonal with heater off October through May.
▪ All plants around property are native to the area and require less
  water to maintain.
▪ Regularly scheduled preventative maintenance on HVAC and kitchen

Contact the Hotel directly for more information!